Who is the owner of Viva Chicken?

2020-08-01

Who is the owner of Viva Chicken?

Randy Garcia –
Randy Garcia – Owner/Founder – Viva Chicken | LinkedIn.

Is Viva Chicken healthy?

Viva Chicken is not only hip and healthy, it’s quick and convenient and a great spot for dine-in or takeout. Good Rotisserie chicken, interesting sides. Staff very helpful explaining choices and making recommendations. Love the Viva salad with the chicken on top.

What are the best sides at Viva Chicken?

You can get it with sides like cilantro rice, plantains or fries. If you’re looking for everything together, order Viva’s Tacu Bowl – pulled rotisserie chicken on top of cilantro infused or jasmine rice, canary beans, salsa with lime marinated onions and tomatoes, avocado and green onions ($9.40).

What is the green sauce at Viva Chicken?

Huacatay
They include: Aji Amarillo (Mild, Yellow) — sweet on the front end, with a mild spice on the back end. Huacatay (Medium, Green) — a mixture of Peruvian black mint, jalapenos and fresh cilantro.

When was Viva Chicken founded?

2013
The brand started in 2013 in Charlotte N.C. and grew, thanks to funding from a group led by restaurateur Dennis Thompson. Thompson founded Firebirds WoodFired Grill, among other concepts. Gerald Pulsinelli joined Viva Chicken in 2019, after working with Thompson for nearly two decades at Firebirds.

What is a TACU Bowl?

Celebrate this Tuesday with our Tacu Bowl entrée or Tacu Tuesday Family Meal! Pulled Rotisserie Chicken, Cilantro or White Rice, Canary Beans, Salsa Criolla (lime marinated red onions and tomatoes) Green Onion, Avocado and the choice of your favorite Viva sauces. #

Is Viva Chicken vegan?

Serves meat, vegan options available. Peruvian rotisserie fast food restaurant. Salads and wraps can be made vegan.

Does Viva Chicken use peanut oil?

We fry with canola oil there are no peanuts in the restaurant. over a year ago. over a year ago.

What is yuca at Viva Chicken?

They’ve been selling significantly more French fries in the time since the yuca ran out, restaurant staff said. Yuca derives from the Cassava plant native to South America and is a staple crop and main source of starch in those countries. Over the past half-decade, it’s also developed into a primary export as well.

Can you buy Peruvian yellow sauce?

You can buy the aji amarillo paste in jars in any Latino market but not every city has one. Order on Amazon if you can’t find anything nearby or online. But the best way to savor this tangy, spicy sauce from Peru is to make it yourself.

What is in Viva Chicken Peruvian fried rice?

ARROZ CHAUFA Asian meets Peru in this timeless dish. Fried rice, red peppers, green onions, eggs, ginger, and Peruvian soy sauce. Option to add pulled chicken.