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Which Kansas City has the best barbecue?

Best BBQ in Kansas City

1. Joe’s Kansas City Bar-B-Que. If you’ve got time for a single meal in KC, this is where you’re going to have it.
2. Arthur Bryant’s Barbeque. Your order at Arthur Bryant’s should begin and end with ribs.
3. Slap’s BBQ.
4. Char Bar.
5. Fiorella’s Jack Stack Barbecue.
6. Gates Bar-B-Q.
7. Jones BBQ.
8. B.B.’s Lawnside Bar-B-Q.

What is Jack Stack BBQ known for?

The Food. Featuring over 11 hickory-smoked meats, Jack Stack has the most extensive barbecue menu in Kansas City. From beef burnt ends to lamb ribs, there’s something for everyone at the hands of our experienced Pit Masters.

What city has the best BBQ?

City Rankings

What makes KC BBQ unique?

This unique dish is made from the tips of smoked beef brisket. Usually, the chef carves them off and puts them back into the smoker to get a flavorful char on the outside, hence the name burnt ends.

Which state has the best barbecue?

Top 10 U.S. states for barbecue

• Tennessee.
• Texas.
• Missouri.
• North Carolina.
• Georgia.
• Florida.
• South Carolina.
• California.

What food is Kansas City famous for?

But when it comes to Kansas City’s famous foods, there really are four that stand out above all the others: burnt ends, our signature cut of steak, cheesy corn and chicken spiedini. These four creations are both unique to the city and pretty much ubiquitous.

Where is the original Jack Stack BBQ?

south Kansas City, Missouri
Early history. Fiorella’s Jack Stack Barbecue was originally a part of the Fiorella family-owned chain of Smoke Stack Barbecue restaurants, with the original restaurant located in south Kansas City, Missouri on Prospect Avenue.

Are burnt ends pork or beef?

What Kind of Meat is Burnt Ends? Burnt ends are from beef brisket. A whole brisket, called a packer brisket, can be divided into two parts, the flat and the point. Burnt ends are made from smoked and roasted cubes of the point.